It's for the cover of her latest book, which I will be promoting furiously as soon as it is released (and will be devouring as soon as I get my hands on a copy).
Courtesy of Ginna BB Gordon :) |
On that note, may you all have a wonderful Christmas! I shall post some recipes on Monday before I go on vacation :)
Here's Aunt Ginna's blog: http://honeybabydarlin.com/blog/
You were obviously genetically destined to become a great cook - you have refined sugar running through those veins. That farm is an amazing work of art and your Aunt is an artist.
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