Chocolate Chip Pumpkin Loaf

The end of the semester approaches...
And with it comes chaos. Lots and lots of chaos.
But last week came with this chocolate chip pumpkin loaf! My momma made it for me. It makes two loaves, and is best served a la mode :)
Chocolate Chip Pumpkin Loaf
Yield: 2 loaves
Ingredients:
Flour- 3 c
Sugar- 3 c
Baking soda- 2 tsp
Baking powder- 1/2 tsp
Salt- 1 tsp
Ground clove- 1 tsp
Ground allspice- 1 tsp
Ground cinnamon- 1 tsp
Canola oil- 1 c
4 eggs
Water- 2/3 c
Canned pumpkin- 2 c
Semi sweet chocolate chips- one 12 oz package
Directions:
1. Mix together all ingredients except pumpkin and chocolate chips. Blend well.
2. Add pumpkin to the mixture, then chocolate chips.
3. Divide mixture between two greased and floured 9x5x3 loaf pans.
4. Bake at 325 degrees for 1 hour and 15 minutes.

Enjoy!